Sea fish
Citrus salmon gravlax
Gravlax: fresh salmon marinated with dill, spices and herbs, salt, sugar with a mustard sauce.
> view pairingsSea fish
Gravlax: fresh salmon marinated with dill, spices and herbs, salt, sugar with a mustard sauce.
> view pairingsMushrooms, Vegetables, Pasta and Rice
Arborio or Carnaroli rice cooked in a butter-based broth with beef marrow, onion, white wine, flavored and colored with saffron.
> view pairingsCheeses
Netherlands. Friesland. Semi-soft pasteurized sheep's milk cheese.
Ripening : 12 months.
Sheep and Goats
Leg of lamb : piece of meat formed the saddle over the thigh.
One thigh is called Chump.
Mushrooms, Vegetables, Pasta and Rice
Georgia.
Dish made with garlic, eggplant, pepper, tomato and coriander.
Cooked meats
Pork sausage using the large intestine of the pig.
Served cold as first course.
Desserts
Pavlova : meringue cake topped with fresh fruit and whipped cream.
> view pairingsConsommé and Soup
France. Gascony.
Cabbage Soup with vegetables (beans, potatoes, turnips, large peas, onion, garlic, carrot, turnip
) and piece of confit meat (duck, pork, goose giblets, pork shank, ham, sausage ...).
Desserts
Bavarois : cold moulded dessert made ??with custard or fruit puree, mixed with whipped fresh cream and gelatine.
> view pairingsOthers
Cassolette : individual container for presenting a dish.
> view pairingsDesserts
Bundt cake which contains raisins, almonds and Kirsch cherry brandy, sometimes candied fruits and nuts.
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