Meal and wine pairing
Photo by Dominic Lockyer - (CC BY 2.0)
https://www.flickr.com/photos/farehamwine/14886725133/
Serve at:
18-24 °C This wine is paired well with 57meals
Meal families
Cheeses
Buttermilk blue affinée
United States. Wisconsin.
Semi-soft blue-veined raw cow's milk cheese with a natural rind.
Ripening : 6 months.
Desserts
Caramel bavarian cream
Bavarian cream : custard cream mixed with whipped fresh cream and gelatine flavored with an alcohol.
> view the mealDesserts
Caramel pavlova
Pavlova : meringue cake topped with fresh fruit and whipped cream.
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Chocolate croquembouche
Small pastry puffs with custard or vanilla ice cream topped with chocolate.
> view the meal