Meal and wine pairing

Photo by Lou Stejskal - (CC BY 2.0)
https://www.flickr.com/photos/loustejskal/38173873861/

Sake Junmai daiginjō-shu

Sparkling Other drinks

Sparkling wine

Serve at: 05-55. °C (41-131 °F)

This wine is paired well with 7meals

Meal families

Shellfish and Seafood

Abalone

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Sea fish

Marinated salmon in lemon and ginger

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Sea fish

Salmon tartar

Fresh salmon and smoked salmon with a dash of lemon and olive oil more chives.

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Sea fish

Salmon tartar with citrus

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Sea fish

Smoked salmon carpaccio

Carpaccio : very thin slices with a dash of lemon and olive oil.

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Appetizers

Smoked salmon toast with a dash of lemon juice

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Pork

Tonkatsu

Japan.
Breaded and fried pork chop served with shredded cabbage, Worcestershire sauce and karashi. (Chinese mustard).
Dish that is usually accompanied by rice and miso soup.

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