Food and wine pairing ideas
Rosé
Serve at 10-12. °C (50-54 °F)
White
Red
Serve at 16-18. °C (61-64 °F)
Boisson alcoolique
Serve at 08-14. °C (46-57 °F)
Serve at 08-10. °C (46-50 °F)
Serve at 14-16. °C (57-61 °F)
Serve at 13-15. °C (55-59 °F)
Serve at 09-11. °C (48-52 °F)
Autre boisson
Serve at 50-60. °C (122-140 °F)
Serve at 12-14. °C (54-57 °F)
Serve at 11-13. °C (52-55 °F)
Serve at 15-17. °C (59-63 °F)
Spiritueux
Serve at 16-20. °C (61-68 °F)