Wines – Page 32 – 101Pairing

Food and wine pairing ideas

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Rasteau Sec

Red

Still wine

Serve at 16-18. °C (61-64 °F)

Crémant de Bordeaux Rosé Doux

Rosé

Sparkling wine

Serve at 07-09. °C (45-48 °F)

Alsace Grand cru Vendanges Tardives Gewurztraminer

White

Still wine

Serve at 07-10. °C (45-50 °F)

Main grape family: Gewurztraminer > see pairings

Crémant de Bourgogne Doux

White

Sparkling wine

Serve at 06-08. °C (43-46 °F)

Beaujolais-Villages

White

Still wine

Serve at 08-10. °C (46-50 °F)

Spiritueux

Spiritueux

Sparkling wine

Serve at 18-24. °C (64-75 °F)

Côtes d’Auvergne

Rosé

Still wine

Serve at 08-10. °C (46-50 °F)

Palette

Rosé

Still wine

Serve at 10-12. °C (50-54 °F)

Bière

Bière

Sparkling wine

Serve at 10-12. °C (50-54 °F)

Fronsac

Red

Still wine

Serve at 16-18. °C (61-64 °F)

Thé

Thé

Sparkling wine

Serve at 40-55. °C (104-131 °F)

Fitou

Red

Still wine

Serve at 16-18. °C (61-64 °F)

Crémant d’Alsace Extra-brut

White

Sparkling wine

Serve at 06-08. °C (43-46 °F)

Nuits-Saint-Georges

Red

Still wine

Serve at 16-18. °C (61-64 °F)

Fronton

Rosé

Still wine

Serve at 08-10. °C (46-50 °F)

Muscadet Coteaux de la Loire Sur lie

White

Still wine

Serve at 09-11. °C (48-52 °F)

Coteaux du Layon Saint-Aubin de Luigne

White

Still wine

Serve at 08-10. °C (46-50 °F)

Cidre

Cidre

Sparkling wine

Serve at 06-09. °C (43-48 °F)

Bière

Bière

Sparkling wine

Serve at 05-07. °C (41-45 °F)

Bière

Bière

Sparkling wine

Serve at 06-10. °C (43-50 °F)

Morey-Saint-Denis

White

Still wine

Serve at 10-12. °C (50-54 °F)

La Romanée

Red

Still wine

Serve at 15-17. °C (59-63 °F)

Ladoix

Red

Still wine

Serve at 14-16. °C (57-61 °F)

Côtes du Rhône Villages Plan de Dieu

Red

Still wine

Serve at 16-18. °C (61-64 °F)