Wines – Page 31 – 101Pairing

Food and wine pairing ideas

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Alsace Pinot noir

Red

Still wine

Serve at 14-16. °C (57-61 °F)

Main grape family: Pinot noir > see pairings

Bière

Bière

Sparkling wine

Serve at 04-07. °C (39-45 °F)

Bière

Bière

Sparkling wine

Serve at 13-15. °C (55-59 °F)

Côtes d’Auvergne

Red

Still wine

Serve at 14-16. °C (57-61 °F)

Montlouis sur Loire Demi-sec

White

Still wine

Serve at 10-12. °C (50-54 °F)

Côtes du Roussillon

Rosé

Still wine

Serve at 10-12. °C (50-54 °F)

Banyuls Grand cru

Red

Still wine

Serve at 14-16. °C (57-61 °F)

Sancerre

Red

Still wine

Serve at 14-16. °C (57-61 °F)

Bière

Bière

Sparkling wine

Serve at 04-07. °C (39-45 °F)

Sainte-Croix du Mont

White

Still wine

Serve at 08-10. °C (46-50 °F)

Macvin du Jura

Red

Still wine

Serve at 06-08. °C (43-46 °F)

Jus de fruit

Jus de fruit

Sparkling wine

Serve at 08-10. °C (46-50 °F)

Alsace Val Saint-Grégoire Pinot

White

Still wine

Serve at 08-10. °C (46-50 °F)

Main grape family: Pinot blanc > see pairings

Viré-Clessé

White

Still wine

Serve at 11-13. °C (52-55 °F)

Muscat de Beaumes-de-Venise

Red

Still wine

Serve at 07-09. °C (45-48 °F)

Bourgueil

Rosé

Still wine

Serve at 10-12. °C (50-54 °F)

Bourgogne Côtes d’Auxerre

Red

Still wine

Serve at 14-16. °C (57-61 °F)

Alsace Ottrott

Red

Still wine

Serve at 14-16. °C (57-61 °F)

Vin de Corse Sartène

White

Still wine

Serve at 10-12. °C (50-54 °F)

Muscat de Saint-Jean de Minervois

White

Still wine

Serve at 08-10. °C (46-50 °F)

Saint-Véran

White

Still wine

Serve at 10-12. °C (50-54 °F)

La Romanée

Red

Still wine

Serve at 15-17. °C (59-63 °F)

Touraine

White

Still wine

Serve at 08-10. °C (46-50 °F)

Côtes de Bergerac Demi-sec

White

Still wine

Serve at 08-10. °C (46-50 °F)