Wines – Page 25 – 101Pairing

Food and wine pairing ideas

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Vin de Corse Sartène

White

Still wine

Serve at 10-12. °C (50-54 °F)

La Tâche

Red

Still wine

Serve at 15-17. °C (59-63 °F)

Muscadet Coteaux de la Loire Sur lie

White

Still wine

Serve at 09-11. °C (48-52 °F)

Crémant d’Alsace Extra-brut

White

Sparkling wine

Serve at 06-08. °C (43-46 °F)

Muscat de Mireval

White

Still wine

Serve at 08-10. °C (46-50 °F)

Côtes du Roussillon Primeur

Red

Still wine

Serve at 14-16. °C (57-61 °F)

Bière

Bière

Sparkling wine

Serve at 06-09. °C (43-48 °F)

Bugey

White

Still wine

Serve at 08-10. °C (46-50 °F)

Bière

Bière

Sparkling wine

Serve at 04-07. °C (39-45 °F)

Clairette de Bellegarde

White

Still wine

Serve at 10-12. °C (50-54 °F)

Pic Saint-Loup

Rosé

Still wine

Serve at 09-11. °C (48-52 °F)

Bouzeron

White

Still wine

Serve at 10-12. °C (50-54 °F)

Coteaux du Lyonnais

Rosé

Still wine

Serve at 10-12. °C (50-54 °F)

Fiefs Vendéens Pissotte

Red

Still wine

Serve at 14-16. °C (57-61 °F)

Crémant de Bordeaux

White

Sparkling wine

Serve at 06-08. °C (43-46 °F)

Bourgogne Primeur Aligoté

White

Still wine

Serve at 10-12. °C (50-54 °F)

Main grape family: Aligoté > see pairings

Anjou Mousseux

White

Sparkling wine

Serve at 08-10. °C (46-50 °F)

Coteaux Bourguignons

Red

Still wine

Serve at 13-15. °C (55-59 °F)

Saint-Péray

White

Still wine

Serve at 10-12. °C (50-54 °F)

Bière

Bière

Sparkling wine

Serve at 08-10. °C (46-50 °F)

Crémant de Limoux Demi-sec

White

Sparkling wine

Serve at 07-09. °C (45-48 °F)

Maury Hors d’Âge

Red

Still wine

Serve at 14-16. °C (57-61 °F)

Bordeaux Avec sucres

White

Still wine

Serve at 07-09. °C (45-48 °F)

Cabardès

Rosé

Still wine

Serve at 08-10. °C (46-50 °F)