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Food and wine pairing ideas

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Meal and wine pairing

Hot cocoa

Sparkling wine

Serve at: 50-60. °C (122-140 °F)

This wine is paired well with 1 meal :

Meal families

Desserts

Stollen

France. Alsace.
Cake made from bread dough with candied fruits, dried fruits and spices sprinkled with icing sugar.

> view the meal