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Food and wine pairing ideas

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Meal and wine pairing

Gaillac

Still wine

Serve at: 08-10. °C (46-50 °F)

This wine is paired well with 8meals

Meal families

Mushrooms, Vegetables, Pasta and Rice

Eggplant caviar

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Shellfish and Seafood

Squid

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Shellfish and Seafood

Squid a la nicoise

Squid cut into thin slices and baked with tomato sauce and herbs.
Served with potatoes or rice.

> view the meal