Meal and wine pairing

Photo by TheCulinaryGeek - (CC BY 2.0)
https://www.flickr.com/photos/preppybyday/5076313963/

Cognac VSOP

White

Still wine

Serve at: 18-24. °C (64-75 °F)

This wine is paired well with 8meals

Meal families

Desserts

Chocolate and orange marquise

Ice cream dessert with chocolate and orange.

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Desserts

Chocolate and orange trifle

Trifle : dessert made with fruit and sponge cake covered with fruit juice (or alcohol), sometimes jam, custard and whipped cream arranged in layers.

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Desserts

United Kingdom.
Dark-coloured Christmas cake, steamed for a long time with dried fruits, nuts, brown sugar or molasses and often beef kidney fat and flavoured with beer (Porter, Stout), alcohol (Cognac) or citrus juice. Before being served with cognac or flambéed rum.

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Cheeses