Meal and wine pairing
Photo by Gerard Richard - Licence Unsplash
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Serve at:
06-08. °C This wine is paired well with 60meals
Meal families
Desserts
Angel’s food cake
Type of sponge cake with vanilla served topped with red fruit sauce and strawberry.
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Buxton blue
United Kingdom. Derbyshire, Nottinghamshire or Staffordshire.
Cylindrical and blue veined cow's milk cheese.
Desserts
Caramel bavarian cream
Bavarian cream : custard cream mixed with whipped fresh cream and gelatine flavored with an alcohol.
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Caramel charlotte
Charlotte : dessert made with biscuits, sponge cake or bread surrounding a heart filled with compote, jam, cream, jelly or fruit puree.
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Caramel merveilleux
Belgium. France.
Cake in shape of a sphere or a medium-sphere made of two meringues welded with praline whipped cream and covered with caramelized almond and hazelnut slivers.
Desserts
Caramel pavlova
Pavlova : meringue cake topped with fresh fruit and whipped cream.
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Cassata
Italy. Sicily. Sponge cake with fruit juices or liqueur stuffed with ricotta cheese and a chocolate or vanilla filling. Covered with a shell of marzipan, usually green, and topped with candied fruit.
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