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Food and wine pairing ideas

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Meal and wine pairing

Bugey Montagnieu

Red

Still wine

Serve at: 15-17. °C (59-63 °F)

This wine is paired well with 3meals

Meal families

Cheeses

Morbier

France. Jura.
Semi-soft raw cow's milk cheese with a striking vein of ash through the middle and a washed rind.
Ripening : 45 days minimum.

> view the meal

Cheeses

Oka ashed

Canada. Quebec.
Semi-soft pasteurized cow's milk cheese with a striking vein of ash through the middle and a washed rind.

> view the meal