Meal and wine pairing
Photo by jenny downing - (CC BY 2.0)
https://www.flickr.com/photos/jenny-pics/14527761925/
Alsace Grand cru Gewurztraminer
Still wine
Serve at:
08-10. °C (46-50 °F)
Main grape variety: Gewurztraminer
This wine is paired well with 12meals
Meal families
Cheeses
Munster
France. Alsace (Munster) and Lorraine (Munster Géromé).
Soft-ripened pasteurized or raw cow's milk cheese with a washed rind.
Appetizers
Tapenade toast
Tapenade: garlic, capers, anchovies, black olives, pepper and olive oil.
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