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Food and wine pairing ideas

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Meal and wine pairing

Wrangeback

Sweden.
Cow's pasteurized milk hard cheese with a washed rind.
Ripening : 10 to 15 months.

This dish pairs well with:

Wine colors

Crémant du Jura

Rosé

Sparkling wine

Serve at 06-08. °C (43-46 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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