Alsace Pinot gris
White
Serve at 08-10. °C (46-50 °F)
Main grape variety: Pinot gris
“ May be called Federweisser, Sturm wine. ”
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Photo by Scott Dexter(CC BY-SA 2.0)
https://www.flickr.com/photos/ampersandyslexia/6258048363/
White
Serve at 08-10. °C (46-50 °F)
Main grape variety: Pinot gris
“ May be called Federweisser, Sturm wine. ”
> view detailsStraw colored
Serve at 12-14. °C (54-57 °F)
“ Pair with a wine of at least 5 years old.
Aging potential (estimation) : 20 to 50 years old and more. ”
Straw colored
Serve at 12-14. °C (54-57 °F)
“ Pair with a wine of at least 5 years old.
Aging potential (estimation) : 15 to 30 years old and more. ”
Other drinks
Serve at 06-09. °C (43-48 °F)
“ May be called Federweisser, Sturm wine. ”
> view detailsWhite
Serve at 08-10. °C (46-50 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old. ”
White
Serve at 06-09. °C (43-48 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old. ”
Straw colored
Serve at 08-10. °C (46-50 °F)
“ Pair with a wine of at least 5 years old.
Aging potential (estimation) : 15 to 30 years old and more. ”
Straw colored
Serve at 10-16. °C (50-61 °F)
“ Pair with a wine of at least 5 years old.
Aging potential (estimation) : 15 to 30 years old and more. ”
White
Serve at 07-09. °C (45-48 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old. ”