Arbois
Red
Still wine
Serve at 15-17. °C (59-63 °F)
“ Pair with a dominant Pinot noir grape.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 3 to 7 years old. ”
Meal and wine pairing
Photo by Guillaume Capron(CC BY-SA 2.0)
https://www.flickr.com/photos/gcapron/6915608149/
Vegetarian tartiflette
Dish made with cream, potatoes, cheese and sometimes mushrooms.
Synonyms: Vegetable tartifletteThis dish pairs well with:
Wine colors
Arbois Pupillin
Red
Still wine
Serve at 15-17. °C (59-63 °F)
“ May be called bière blanche, white beer or witte. ”
> view detailsBourgogne Aligoté
White
Still wine
Serve at 10-12. °C (50-54 °F)
Main grape variety: Aligoté
“ Prefer a pairing with a young wine.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 3 to 5 years old. ”
Bourgogne Primeur Aligoté
White
Still wine
Serve at 10-12. °C (50-54 °F)
Main grape variety: Aligoté
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 year old. ”
Bugey Gamay
Red
Still wine
Serve at 11-13. °C (52-55 °F)
Main grape variety: Gamay
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 3 to 5 years old. ”
Bugey Mondeuse
Red
Still wine
Serve at 15-17. °C (59-63 °F)
Main grape variety: Mondeuse
“ Pair with a wine of at least 2 years old.
Aging potential (estimation) : 6 to 8 years old. ”
Chablis
White
Still wine
Serve at 10-12. °C (50-54 °F)
“ Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 7 years old. ”
Côtes du Jura
Red
Still wine
Serve at 15-17. °C (59-63 °F)
“ Pair with a dominant Trousseau grape.
Pair with a wine over 1 year old.
Aging potential (estimation) : 8 to 12 years old. ”
Côtes du Rhône
Red
Still wine
Serve at 15-17. °C (59-63 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old. ”
Côtes du Rhône Primeur
Red
Still wine
Serve at 14-16. °C (57-61 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 year old. ”
Crozes-Hermitage
White
Still wine
Serve at 12-14. °C (54-57 °F)
“ Prefer a pairing with a wine under 3 years old.
Aging potential (estimation) : 3 to 6 years old. ”
Gaillac
White
Still wine
Serve at 08-10. °C (46-50 °F)
“ Prefer a pairing with a young wine.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old. ”
Juliénas
Red
Still wine
Serve at 14-16. °C (57-61 °F)
“ Prefer a pairing with a young wine.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 10 years old. ”
Muscadet Coteaux de la Loire Sur lie
White
Still wine
Serve at 09-11. °C (48-52 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old. ”
Muscadet Côtes de Grand-Lieu Sur lie
White
Still wine
Serve at 09-11. °C (48-52 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old. ”
Muscadet Primeur
White
Still wine
Serve at 08-10. °C (46-50 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 year old. ”
Muscadet Sur lie
White
Still wine
Serve at 09-11. °C (48-52 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 4 years old. ”
Muscadet Sèvre et Maine Clisson
White
Still wine
Serve at 08-10. °C (46-50 °F)
“ Pair with a wine of at least 1 year old.
Aging potential (estimation) : 4 to 7 years old. ”
Muscadet Sèvre et Maine Gorges
White
Still wine
Serve at 09-11. °C (48-52 °F)
“ Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 10 years old. ”
Muscadet Sèvre et Maine Le Pallet
White
Still wine
Serve at 09-11. °C (48-52 °F)
“ Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 8 years old. ”
Muscadet Sèvre et Maine Sur lie
White
Still wine
Serve at 09-11. °C (48-52 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old. ”
Roussette de Savoie Frangy
White
Still wine
Serve at 12-14. °C (54-57 °F)
“ Pair with a wine of at least 1 year old.
Aging potential (estimation) : 3 to 5 years old. ”
Roussette de Savoie Marestel
White
Still wine
Serve at 12-14. °C (54-57 °F)
“ Pair with a wine of at least 1 year old.
Aging potential (estimation) : 3 to 5 years old. ”