Crémant de la Loire Brut
White
Sparkling wine
Serve at 06-08. °C (43-46 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old. ”
Meal and wine pairing
Photo by Madison Scott-Clary(CC BY 2.0)
https://www.flickr.com/photos/ranna/319944859/
Spanakopita
Greece.
Many layers of filo pastry stuffed with spinach and shallot, egg, onion, feta or ricotta.
This dish pairs well with:
Wine colors
Mâcon Fuissé
White
Still wine
Serve at 10-12. °C (50-54 °F)
“ Prefer a pairing with a rich flowery wine.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old. ”