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Food and wine pairing ideas

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Meal and wine pairing

Scallop tartar with lime and curry sauce

Synonyms: Bay scallop tartar with lime and curry sauce / Bay scallop tartare with lime and curry sauce

This dish pairs well with:

Wine colors

Bellet

White

Still wine

Serve at 10-12. °C (50-54 °F)

Prefer a pairing with a wine of 1 to 2 years old.

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