Pessac-Léognan
Red
Still wine
Serve at 16-18. °C (61-64 °F)
“ Pair with a wine of at least 3 years old, 5 years at least for a cru classé.
Aging potential (estimation) : 10 to 20 years old and more for a classed growth. ”
Meal and wine pairing
Photo by Jeremy Keith(CC BY 2.0)
https://www.flickr.com/photos/adactio/64512158/
Roast pork with chestnut mash
Synonyms: Roast pork with chestnut puree / Roast pork with mashed chestnut / Roasted pork with chestnut mash / Roasted pork with chestnut puree / Roast pork with mashed chestnutThis dish pairs well with:
Wine colors
Saint-Romain
White
Still wine
Serve at 12-14. °C (54-57 °F)
“ Pair with a wine of at least 3 years old.
Aging potential (estimation) : 5 to 10 years old. ”