Bergerac
White
Still wine
Serve at 08-10. °C (46-50 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old. ”
Meal and wine pairing
Photo by Joel Bez(CC BY 2.0)
https://www.flickr.com/photos/lejoe/2564787215/
Rhubarb and fennel confit tart
Synonyms: Rhubarb and fennel confit tartletThis dish pairs well with:
Wine colors
Vouvray Doux
White
Still wine
Serve at 08-10. °C (46-50 °F)
“ Sweet wine.
Prefer a pairing with a wine of at least 8 years old.
Aging potential (estimation) : 20 to 30 years old. ”