Meal and wine pairing
Photo by Jean-Marc ALBERT(CC BY 2.0)
https://www.flickr.com/photos/jeanmarcalbert/8300073072/
Quenelles with Nantua sauce
Nantua sauce: fish velouté with tomato soup and crayfish butter.
Photo by Jean-Marc ALBERT(CC BY 2.0)
https://www.flickr.com/photos/jeanmarcalbert/8300073072/
Nantua sauce: fish velouté with tomato soup and crayfish butter.