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Food and wine pairing ideas

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Meal and wine pairing

Poached pear with vanilla

Synonyms: Baked pears in white wine with vanilla

This dish pairs well with:

Wine colors

Alsace Pinot gris

White

Still wine

Serve at 08-10. °C (46-50 °F)

Main grape variety: Pinot gris

Pair with a wine of at least 1 year old.
Aging potential (estimation) : 3 to 10 years old.

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Maury Rancio

Rancio

Still wine

Serve at 16-18. °C (61-64 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 20 years old and more.

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