Meal and wine pairing
Photo by Andrea Pokrzywinski(CC BY 2.0)
https://www.flickr.com/photos/andreagp/1122613434/
Poached darne of salmon with hollandaise sauce
Darne : cross-section of one inch in thickness, including the backbone.
Hollandaise sauce : vinegar reduction with shallots, mixed with egg yolk and melted butter.