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Food and wine pairing ideas

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Meal and wine pairing

Photo by Mumumío(CC BY 2.0)
https://www.flickr.com/photos/mumumio/16802298713/

Cheeses

Petit Saint-Nectaire

France. Auvergne. Pays des monts-Dore (Cantal, Puy de Dôme).
Semi-hard pasteurized or unpasteurised cow's milk cheese.
Ripening : 21 days minimum.


See also : Saint-Nectaire