Champagne Brut
White
Sparkling wine
Serve at 08-10. °C (46-50 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old. ”
Meal and wine pairing
Photo by Brian Boucheron(CC BY 2.0)
https://www.flickr.com/photos/bert_m_b/7005099026/
Parmesan tuiles
Synonyms: Parmigiano-Reggiano crisps / Parmigiano-Reggiano tuiles / Parmigiano-Reggiano wafersThis dish pairs well with:
Wine colors
Gaillac
White
Still wine
Serve at 08-10. °C (46-50 °F)
“ Prefer a pairing with a dominant Len de l'El grape.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old. ”
Jurançon Sec
White
Still wine
Serve at 08-10. °C (46-50 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 4 years old. ”
Limoux
White
Still wine
Serve at 08-10. °C (46-50 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 4 years old. ”
Saint-Péray Mousseux
White
Sparkling wine
Serve at 07-09. °C (45-48 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 year old. ”
Saint-Véran
White
Still wine
Serve at 10-12. °C (50-54 °F)
“ Pair with a wine of at least 1 year old.
Aging potential (estimation) : 4 to 8 years old. ”