Skip to main content

Food and wine pairing ideas

  • Français
  • English
  • Español

Meal families

Consommé and Soup

Goulash

Hungary.
Stew or soup of meat and vegetables seasoned with paprika and other spices.

> view pairings

Desserts

Far Breton

France. Brittany.
Dessert made from butter, flour, milk and sugar with a denser consistency than a flan.

> view pairings

Condiments

Curry

Spicy preparation of yellow or orange color, very fragrant, ranging from very mild to very spicy.

> view pairings

Desserts

Malakoff Charlotte

Charlotte : dessert made with biscuits, sponge cake or bread surrounding a heart filled with compote, jam, cream, jelly or fruit puree.

> view pairings

Pizza, Quiche, Tart and Pie

Leek quiche

Quiche : pastry covered with eggs and cream mixed with seafood, vegetables, meat and/or cheese.
Served cold or hot.

> view pairings