Banyuls Rancio
Rancio
Still wine
Serve at 16-18. °C (61-64 °F)
“ Serve with the most mature cheeses.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 20 years old and more. ”
Meal and wine pairing
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Montgomery’s Cheddar
United Kingdom. Somerset.
Semi-hard cheese from raw cow's milk with hard pressed paste and a natural rind wrapped in a cloth.
Ripening : 9 months minimum.
This dish pairs well with:
Wine colors
Banyuls Rancio Traditionnel
Rancio
Still wine
Serve at 16-18. °C (61-64 °F)
“ Serve with the most mature cheeses.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 20 years old and more. ”
Beaune
White
Still wine
Serve at 12-14. °C (54-57 °F)
“ Serve with the less mature cheeses.
Pair with a wine of 2 to 4 years old.
Aging potential (estimation) : 3 to 7 years old. ”
Châteauneuf-du-Pape
Red
Still wine
Serve at 15-17. °C (59-63 °F)
“ Pair with a wine of at least 6 years old.
Aging potential (estimation) : 10 to 20 years old and more. ”
Côtes du Rhône
Red
Still wine
Serve at 15-17. °C (59-63 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old. ”
Grand Roussillon Rancio
Rancio
Still wine
Serve at 16-18. °C (61-64 °F)
“ Serve with the most mature cheeses.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 20 years old and more. ”
Maury Rancio
Rancio
Still wine
Serve at 16-18. °C (61-64 °F)
“ Serve with the most mature cheeses.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 20 years old and more.
Serve with the most mature cheeses.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 20 years old and more. ”
Médoc
Red
Still wine
Serve at 15-17. °C (59-63 °F)
“ Prefer a pairing with a dominant Cabernet-sauvignon grape.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 15 years old. ”
Meursault
White
Still wine
Serve at 12-14. °C (54-57 °F)
“ Serve with the less mature cheeses.
Pair with a wine of at least 4 years old.
Aging potential (estimation) : 7 to 12 years old. ”
Rasteau Rancio
Rancio
Still wine
Serve at 14-16. °C (57-61 °F)
“ Serve with the most mature cheeses.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 20 years old and more.
Serve with the most mature cheeses.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 20 years old and more. ”
Rivesaltes Rancio
Rancio
Still wine
Serve at 16-18. °C (61-64 °F)
“ Serve with the most mature cheeses.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 20 years old and more. ”
Viré-Clessé Levrouté
White
Still wine
Serve at 11-13. °C (52-55 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old. ”