Meal and wine pairing

Cheeses

Montasio fresco

Italy. Friuli-Venezia Giulia.
Semi-hard cow's milk cheese with brushed rind.
Ripening : 2 months maximum.

See also : Montasio

Red

Still wine

Serve at 13-15. °C (55-59 °F)

“ Pair with a wine of 1 to 2 years old.
Aging potential (estimation) : 2 to 4 years old. ”