Moselle
White
Still wine
Serve at 08-10. °C (46-50 °F)
“ Pair with a dominant Pinot gris grape.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old. ”
Meal and wine pairing
Photo by Gail(CC BY 2.0)
https://www.flickr.com/photos/gail_thepinkpeppercorn/4589819527/
Mascarpone
Italy. Lombardy. Lodi.
Buffalo milk or cow's milk cheese rich made from cream, coagulated by adding lemon juice or white vinegar.
This is the equivalent of the cream in Italian cuisine.