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Food and wine pairing ideas

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Meal and wine pairing

Goujonnettes of sole with lemon

Goujonnette : small fish fillet cut on the bias.

Synonyms: Fingers of sole with lemon

This dish pairs well with:

Wine colors

Cairanne

White

Still wine

Serve at 10-12. °C (50-54 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 4 to 6 years old.

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Coteaux du Vendômois Gris

Gray

Still wine

Serve at 08-10. °C (46-50 °F)

Prefer a pairing with a young and fruity wine.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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Saint-Véran

White

Still wine

Serve at 10-12. °C (50-54 °F)

Pair with a wine of at least 1 year old.
Aging potential (estimation) : 4 to 8 years old.

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