Champagne Grand cru Brut
White
Sparkling wine
Serve at 08-10. °C (46-50 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 3 to 5 years old. ”
Meal and wine pairing
Photo by VIUDeepBay(CC BY 2.0)
https://www.flickr.com/photos/viucsr/11901219425/
Cockles and bay scallop cassolette
Cassolette : individual container for presenting a dish.