Alsace Sélection de Grains Nobles Muscat
White
Still wine
Serve at 10-12. °C (50-54 °F)
Main grape variety: Muscat
“ Serve with the most mature cheeses. ”
> view detailsMeal and wine pairing
Photo by Jorge Cancela(CC BY 2.0)
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Castelrosso
Italy. Lombardy. Piedmont.
Semi-hard pasteurized whole cow's milk cheese with a washed rind.
Ripening : 3 months.
This dish pairs well with:
Wine colors
Arbois Pupillin Vin de paille
Straw colored
Still wine
Serve at 12-14. °C (54-57 °F)
“ Serve with the most mature cheeses.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 20 to 50 years old and more. ”
Arbois Vin de paille
Straw colored
Still wine
Serve at 12-14. °C (54-57 °F)
“ Serve with the most mature cheeses.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 15 to 30 years old and more. ”
Barley wine Other drinks
Other drinks
Serve at 09-11. °C (48-52 °F)
“ Serve with the most mature cheeses. ”
> view detailsBarsac
White
Still wine
Serve at 08-12. °C (46-54 °F)
“ Prefer a pairing with a wine of at least 5 years old.
Serving wine : 08 to 09°C (46-48°F) for wines less than 7 years old. 10 to 12°C (50-54 °F) above.
Aging potential (estimation) : 10 to 30 years old and more for a 1855 classed growth. ”
Bonnezeaux
White
Still wine
Serve at 08-12. °C (46-54 °F)
“ Pair with a wine of at least 4 years old.
Aging potential (estimation) : 10 to 20 years old and more. ”
Cadillac
White
Still wine
Serve at 08-10. °C (46-50 °F)
“ Pair with a wine of at least 2 years old.
Aging potential (estimation) : 8 to 12 years old. ”
Cahors
Red
Still wine
Serve at 14-16. °C (57-61 °F)
“ Serve with the most mature cheeses.
Pair with a wine of at least 3 years old.
Aging potential (estimation) : 5 to 10 years old. ”
Cérons
White
Still wine
Serve at 08-10. °C (46-50 °F)
“ Pair with a wine of at least 2 years old.
Aging potential (estimation) : 8 to 12 years old. ”
Condrieu
White
Still wine
Serve at 10-12. °C (50-54 °F)
“ Prefer a pairing with a sweet wine.
Prefer a pairing with a wine of at least 7 years old.
Aging potential (estimation) : 30 years old and more. ”
Coteaux de l’Aubance
White
Still wine
Serve at 09-11. °C (48-52 °F)
“ Pair with a wine of at least 4 years old.
Aging potential (estimation) : 10 to 20 years old and more. ”
Coteaux de Saumur
White
Still wine
Serve at 06-08. °C (43-46 °F)
“ Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 20 years old. ”
Coteaux du Layon
White
Still wine
Serve at 08-10. °C (46-50 °F)
“ Pair with a wine of at least 5 years old.
Aging potential (estimation) : 20 to 50 years old and more. ”
Côtes de Bordeaux Saint-Macaire Liquoreux
White
Still wine
Serve at 06-08. °C (43-46 °F)
“ Prefer a pairing with a wine of at least 2 years old.
Aging potential (estimation) : 8 to 12 years old. ”
Côtes du Jura Vin de paille
Straw colored
Still wine
Serve at 08-10. °C (46-50 °F)
“ Serve with the most mature cheeses.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 15 to 30 years old and more. ”
Floc de Gascogne
White
Still wine
Serve at 07-10. °C (45-50 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old. ”
Grand Roussillon Rancio
Rancio
Still wine
Serve at 16-18. °C (61-64 °F)
“ Serve with the most mature cheeses.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 20 years old and more. ”
Ice cider Other drinks
Other drinks
Serve at 06-09. °C (43-48 °F)
“ Serve with the most mature cheeses. ”
> view detailsJurançon
White
Still wine
Serve at 09-11. °C (48-52 °F)
“ Prefer a pairing with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 25 years old. ”
L’Etoile Vin de paille
Straw colored
Still wine
Serve at 10-16. °C (50-61 °F)
“ Serve with the most mature cheeses.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 15 to 30 years old and more. ”
Loupiac
White
Still wine
Serve at 08-10. °C (46-50 °F)
“ Prefer a pairing with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 15 years old. ”
Madiran
Red
Still wine
Serve at 16-18. °C (61-64 °F)
“ Serve with the most mature cheeses.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 8 to 12 years old. ”
Maury
Red
Still wine
Serve at 14-16. °C (57-61 °F)
“ Pair with a wine over 1 year old.
Aging potential (estimation) : 5 to 8 years old. ”