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Food and wine pairing ideas

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Meal and wine pairing

Brillat-Savarin with black truffle


See also : Brillat-Savarin

This dish pairs well with:

Wine colors

Chassagne-Montrachet

White

Still wine

Serve at 12-14. °C (54-57 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 3 to 5 years old.

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La Grande Rue

Red

Still wine

Serve at 15-17. °C (59-63 °F)

Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 25 years old.

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Meursault

White

Still wine

Serve at 12-14. °C (54-57 °F)

Pair with a wine of at least 5 years old.
Aging potential (estimation) : 20 to 50 years old and more.

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Puligny-Montrachet

White

Still wine

Serve at 12-14. °C (54-57 °F)

Pair with a wine of at least 1 year old.
Aging potential (estimation) : 4 to 8 years old.

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Richebourg

Red

Still wine

Serve at 15-17. °C (59-63 °F)

Pair with a wine of at least 8 years old.
Aging potential (estimation) : 20 to 50 years old and more.

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Saint-Joseph

White

Still wine

Serve at 10-12. °C (50-54 °F)

Pair with a wine of at least 8 years old.
Aging potential (estimation) : 20 to 50 years old and more.

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