Meal and wine pairing

Black truffle and Parmesan risotto

Risotto : reduction of a broth cooked with rice and one or more ingredients.

Synonyms: Risotto with black truffle and parmesan

White

Sparkling wine

Serve at 08-10. °C (46-50 °F)

“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 3 to 5 years old. ”

White

Still wine

Serve at 12-14. °C (54-57 °F)

“ Prefer a pairing with a developed wine.
Aging potential (estimation) : 8 to 12 years old. ”

White

Still wine

Serve at 12-14. °C (54-57 °F)

“ Prefer a pairing with a dry wine.
Prefer a pairing with a wine of at least 7 years old.
Aging potential (estimation) : 10 to 20 years old. ”