Cahors
Red
Still wine
Serve at 14-16. °C (57-61 °F)
“ Prefer a pairing with a developed wine.
Aging potential (estimation) : 5 to 10 years old. ”
Meal and wine pairing
Photo by TummyRumble(CC BY-ND 2.0)
https://www.flickr.com/photos/50496541@N03/5639874159/
Bitter chocolate tart with vanilla ice cream
Synonyms: Bitter chocolate tartlet with vanilla ice creamSee also : Tarte au chocolat
This dish pairs well with:
Wine colors
Madiran
Red
Still wine
Serve at 16-18. °C (61-64 °F)
“ Prefer a pairing with a developed wine.
Aging potential (estimation) : 8 to 12 years old. ”
Rasteau Rancio Hors d’Âge
Rancio
Still wine
Serve at 14-16. °C (57-61 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 30 years old and more. ”