Oatmeal stout
Other drinks
Serve at 10-13. °C (50-55 °F)
“ Pair with a wine of at least 5 years old.
Aging potential (estimation) : 20 to 50 years old and more. ”
Meal and wine pairing
Photo by Maurina Rara(CC BY 2.0)
https://www.flickr.com/photos/maurina/10246035735/