Meal and wine pairing
Photo by Alpha(CC BY-SA 2.0)
https://www.flickr.com/photos/avlxyz/1040169502/
Beef tournedos with green peppercorn sauce
Tournedos: slice cut from the end portion of tenderloin.
Green peppercorn sauce : melted butter with shallots drizzled with Cognac before being reduced, added with crushed pepper green, reduced veal stock and cream.