Skip to main content

Food and wine pairing ideas

  • Français
  • English
  • Español

Meal and wine pairing

Bay blue

United States. California.
Pasteurized cow's milk blue cheese.
Ripening : 3 months.


See also : Great hill blue

This dish pairs well with:

Wine colors

Arbois

White

Still wine

Serve at 14-16. °C (57-61 °F)

Prefer a pairing with a wine of at least 3 years old.
Aging potential (estimation) : 10 to 20 years old.

> view details

Barsac

White

Still wine

Serve at 08-12. °C (46-54 °F)

Prefer a pairing with a Deuxième cru classé preferably.
Pair with a wine of at least 2 years old.
Serving wine : 08 to 09°C (46-48°F) for wines less than 7 years old. 10 to 12°C (50-54 °F) above.
Aging potential (estimation) : 10 to 30 years old and more for a 1855 classed growth.

> view details

Cadillac

White

Still wine

Serve at 08-10. °C (46-50 °F)

Pair with a wine of at least 2 years old.
Aging potential (estimation) : 8 to 12 years old.

> view details

Coteaux de l’Aubance

White

Still wine

Serve at 09-11. °C (48-52 °F)

Pair with a wine of at least 4 years old.
Aging potential (estimation) : 10 to 20 years old and more.

> view details

Coteaux de Saumur

White

Still wine

Serve at 06-08. °C (43-46 °F)

Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 20 years old.

> view details

Coteaux du Layon

White

Still wine

Serve at 08-10. °C (46-50 °F)

Pair with a wine of at least 5 years old.
Aging potential (estimation) : 20 to 50 years old and more.

> view details

Loupiac

White

Still wine

Serve at 08-10. °C (46-50 °F)

Prefer a pairing with a wine between 3 and 5 years old.
Aging potential (estimation) : 6 to 10 years old.

> view details

Maury

Red

Still wine

Serve at 14-16. °C (57-61 °F)

Pair with a wine over 1 year old.
Aging potential (estimation) : 5 to 8 years old.

> view details

Monbazillac

White

Still wine

Serve at 06-09. °C (43-48 °F)

Pair with a wine of at least 3 years old.
Aging potential (estimation) : 10 to 15 years old.

> view details

Pineau des Charentes

White

Still wine

Serve at 08-10. °C (46-50 °F)

Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 30 years old.

> view details

Quarts de Chaume

White

Still wine

Serve at 08-10. °C (46-50 °F)

Pair with a wine of at least 5 years old.
Aging potential (estimation) : 20 to 50 years old and more.

> view details

Rivesaltes Rancio

Rancio

Still wine

Serve at 16-18. °C (61-64 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 20 years old and more.

> view details

Rosette

White

Still wine

Serve at 08-10. °C (46-50 °F)

Pair with a wine of at least 3 years old.
Aging potential (estimation) : 6 to 10 years old.

> view details

Saussignac

White

Still wine

Serve at 08-12. °C (46-54 °F)

Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 10 years old.

> view details

Sauternes

White

Still wine

Serve at 10-12. °C (50-54 °F)

Prefer a pairing with a wine less than 10 years old.
Serving wine : 08 to 09°C (46-48°F) for wines less than 7 years old. 10 to 12°C (50-54 °F) above.
Aging potential (estimation) : 30 years old and more for a 1855 classed growth.

> view details

Vouvray

White

Still wine

Serve at 08-10. °C (46-50 °F)

Prefer a pairing with a medium-sweet wine.
Prefer a pairing with a wine of at least 3 years old.
Aging potential (estimation) : 10 to 30 years old and more.

> view details