Sancerre
White
Still wine
Serve at 10-12. °C (50-54 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old. ”
Meal and wine pairing
Photo by Kate Hopkins(CC BY 2.0)
https://www.flickr.com/photos/accidentalhedonist/5218056347/in/album-72157625541906798/
Baked cod
This dish pairs well with:
Wine colors
Vin de Savoie
White
Still wine
Serve at 08-10. °C (46-50 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old. ”
Vin de Savoie Chignin-Bergeron
White
Still wine
Serve at 12-14. °C (54-57 °F)
“ Pair with a wine over 1 year old.
Aging potential (estimation) : 3 to 10 years old. ”