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Food and wine pairing ideas

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Meal and wine pairing

Apricot flan

This dish pairs well with:

Wine colors

Coteaux du Layon

White

Still wine

Serve at 08-10. °C (46-50 °F)

Pair with a wine of at least 5 years old.
Aging potential (estimation) : 20 to 50 years old and more.

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Gaillac Doux

White

Still wine

Serve at 06-08. °C (43-46 °F)

Prefer a pairing with a wine over 1 year old.
Aging potential (estimation) : 3 to 6 years old.

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Vouvray Doux

White

Still wine

Serve at 08-10. °C (46-50 °F)

Sweet wine.
Prefer a pairing with a wine of at least 4 years old.
Aging potential (estimation) : 20 to 30 years old.

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