Skip to main content

Food and wine pairing ideas

  • Français
  • English
  • Español

Meal and wine pairing

Accras cod

Slightly spicy cod fritters.
Serve warm or at apéritif as input.

This dish pairs well with:

Wine colors

Bouzeron

White

Still wine

Serve at 10-12. °C (50-54 °F)

Prefer a pairing with a wine under 5 years old.
Aging potential (estimation) : 5 to 10 years old.

> view details

Entre-Deux-Mers

White

Still wine

Serve at 10-12. °C (50-54 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 3 years old.

> view details

Saint-Bris

White

Still wine

Serve at 10-12. °C (50-54 °F)

Prefer a pairing with a wine with some residual sugar.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

> view details