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Food and wine pairing ideas

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Meal and wine pairing

Mercurey Premier cru

Still wine

Serve at: 10-12. °C (50-54 °F)

This wine is paired well with 6meals

Meal families

Sauces

Normandy sauce

Bechamel with added fresh cream.

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Shellfish and Seafood

Oysters

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Sea fish

Salmon blanquette

Blanquette : stew of white meat or fish cooked in stock and thickened with egg yolk and cream.
Dish served with pasta, potatoes or rice, often completed with mushrooms.

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Shellfish and Seafood

Shellfish

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