Meal and wine pairing
Photo by Peter O'Connor aka anemoneprojectors(CC BY-SA 2.0)
https://www.flickr.com/photos/anemoneprojectors/11493952403/
Bordeaux style rump steak
Bordelaise sauce : reduction of dry red wine with bone marrow, shallots, tarragon or thyme with butter and flour.
Synonyms: Rump steak with bordelaise sauce / Rumsteck with bordelaise sauce / Romsteak with bordelaise sauce / Romsteck with bordelaise sauce / Rumsteak with bordelaise sauce / Rumsteck with wine merchant's sauce / Romsteak with wine merchant's sauce / Romsteck with wine merchant's sauce / Rumsteak with wine merchant's sauce