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Food and wine pairing ideas

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Meal and wine pairing

Spinach and ricotta raviole

Ravioles : filled pasta smaller and less thick than raviolis.

Synonyms: Spinach and ricotta ravioli

This dish pairs well with:

Wine colors

Mâcon Fuissé

White

Still wine

Serve at 10-12. °C (50-54 °F)

Prefer a pairing with a rich flowery wine.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old.

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