Arbois
White
Still wine
Serve at 13-16. °C (55-61 °F)
“ Prefer a pairing with a blending wine Chardonnay, Savagnin.
Prefer a pairing with a wine of at least 2 years old.
Aging potential (estimation) : 8 to 12 years old. ”
Meal and wine pairing
Photo by Cuisine de mère en fille, et des autres(CC BY-SA 2.0)
https://www.flickr.com/photos/cuisinedemereenfille/2954929311/
Aumale scrambled eggs
Scrambled eggs, mixed with butter or cream, with tomato puree and veal kidney diced and sautéed with Madeira.
See also : Oeufs brouillés
This dish pairs well with:
Wine colors
Bergerac
White
Still wine
Serve at 08-10. °C (46-50 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old. ”
Cassis
White
Still wine
Serve at 10-12. °C (50-54 °F)
“ Pair with a wine over 1 year old.
Aging potential (estimation) : 3 to 10 years old. ”
Chablis
White
Still wine
Serve at 10-12. °C (50-54 °F)
“ Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 7 years old. ”
Clairette du Languedoc
White
Still wine
Serve at 11-13. °C (52-55 °F)
“ Prefer a pairing with a dry wine.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old. ”
Côtes de Provence
White
Still wine
Serve at 10-12. °C (50-54 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old. ”
Graves
White
Still wine
Serve at 09-11. °C (48-52 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old. ”
Mâcon
White
Still wine
Serve at 10-12. °C (50-54 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old. ”
Mercurey
Red
Still wine
Serve at 14-16. °C (57-61 °F)
“ Pair with a wine of at least 1 year old.
Aging potential (estimation) : 4 to 8 years old. ”
Meursault
White
Still wine
Serve at 12-14. °C (54-57 °F)
“ Prefer a pairing with a wine of at least 4 years old.
Aging potential (estimation) : 7 to 12 years old. ”
Muscadet
White
Still wine
Serve at 09-11. °C (48-52 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 4 years old. ”
Pouilly-Fuissé
White
Still wine
Serve at 10-12. °C (50-54 °F)
“ Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 10 years old. ”
Quincy
White
Still wine
Serve at 06-08. °C (43-46 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 4 to 10 years old. ”
Sancerre
White
Still wine
Serve at 10-12. °C (50-54 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old. ”
Saumur
White
Still wine
Serve at 10-12. °C (50-54 °F)
“ Pair with a wine of at least 1 year old.
Aging potential (estimation) : 4 to 8 years old. ”
Vouvray Sec
White
Still wine
Serve at 10-12. °C (50-54 °F)
“ Prefer a pairing with a wine of at least 3 years old.
Aging potential (estimation) : 5 to 15 years old. ”