Meal and wine pairing
Photo by Tom Mascardo(CC BY-ND 2.0)
https://www.flickr.com/photos/mascardo/16591290294/
Duck foie gras cooked au torchon
Duck foie gras rolled and cooked in a cloth.
Served cold.
Photo by Tom Mascardo(CC BY-ND 2.0)
https://www.flickr.com/photos/mascardo/16591290294/
Duck foie gras rolled and cooked in a cloth.
Served cold.