Meal and wine pairing

Desserts

Vanilla creme brulee

Synonyms: Vanilla burnt cream / Vanilla crema catalana / Vanilla trinity cream

See also : Crème brûlée

White

Still wine

Serve at 08-12. °C (46-54 °F)

“ Pair with a wine of at least 4 years old.
Aging potential (estimation) : 10 to 20 years old and more. ”

White

Still wine

Serve at 10-12. °C (50-54 °F)

“ Prefer a pairing with a wine of at least 3 years old.
Aging potential (estimation) : 3 to 10 years old. ”