Salads
Mixed salad
Salad with various foods in addition to raw vegetables seasoned with herbs and vinaigrette.
> view the mealPhoto by jenny downing - (CC BY 2.0)
https://www.flickr.com/photos/jenny-pics/14527761925/
Salads
Salad with various foods in addition to raw vegetables seasoned with herbs and vinaigrette.
> view the mealPizza, Quiche, Tart and Pie
Quiche : pastry covered with eggs and cream mixed with seafood, vegetables, meat and/or cheese.
Served cold or hot.
Main meals
France. Grand-est. Vosges.
Dish cooked in a pot over a low heat (1h30 to 2h) made with onions, potatoes, slices of bacon or lardons and white wine with or without leek.
Served with a green salad.