Meal and wine pairing

Truit with almonds and meuniere sauce

Meunière sauce : liquid from the cooking with butter, chopped parsley and lemon.

Synonyms: Truit with almonds and meuniere

White

Still wine

Serve at 08-10. °C (46-50 °F)

Main grape variety: Riesling

“ Prefer a pairing with a developed wine.
Aging potential (estimation) : 5 to 10 years old. ”

White

Sparkling wine

Serve at 08-10. °C (46-50 °F)

“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 years old. ”

White

Still wine

Serve at 12-14. °C (54-57 °F)

“ Pair with a wine over 1 year old.
Aging potential (estimation) : 3 to 10 years old. ”