Arbois
White
Still wine
Serve at 13-16. °C (55-61 °F)
“ Pair with a dominant Savagnin grape.
Pair with a wine of at least 4 years old.
Aging potential (estimation) : 20 to 30 years old. ”
Meal and wine pairing
Photo by Frédérique Voisin-Demery(CC BY 2.0)
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Saucisse de Morteau
France. Franche-Comté.
Smoked sausage.
This dish pairs well with:
Wine colors
Arbois Pupillin
White
Still wine
Serve at 13-16. °C (55-61 °F)
“ Pair with a dominant Savagnin grape.
Pair with a wine of at least 4 years old.
Aging potential (estimation) : 20 to 30 years old. ”
Arbois
Red
Still wine
Serve at 15-17. °C (59-63 °F)
“ Pair with a dominant Poulsard grape.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 10 years old. ”
Arbois Pupillin
Red
Still wine
Serve at 15-17. °C (59-63 °F)
“ May be called Black lager or Schwarzbier. ”
> view detailsCôtes de Bordeaux Castillon
Red
Still wine
Serve at 16-18. °C (61-64 °F)
“ The commercial name generally used is Castillon Côtes de Bordeaux.
Prefer a pairing with a wine with high tannin.
Pair with a wine of at least 3 years old.
Aging potential (estimation) : 5 to 10 years old. ”
Côtes du Jura
White
Still wine
Serve at 10-12. °C (50-54 °F)
“ Pair with a dominant Savagnin grape.
Pair with a wine of at least 4 years old.
Aging potential (estimation) : 20 to 30 years old. ”
Côtes du Jura
Rosé
Still wine
Serve at 08-12. °C (46-54 °F)
“ Prefer a pairing with a dominant Poulsard grape.
Pair with a wine under 2 years old.
Aging potential (estimation) : 1 to 3 years old. ”
Côtes du Jura
Red
Still wine
Serve at 15-17. °C (59-63 °F)
“ Prefer a pairing with a dominant Poulsard grape.
Prefer a pairing with a wine under 3 years old.
Aging potential (estimation) : 5 to 10 years old. ”
Dark lager Other drinks
Other drinks
Serve at 06-10. °C (43-50 °F)
“ May be called Black lager or Schwarzbier. ”
> view detailsDry stout Other drinks
Other drinks
Serve at 10-12. °C (50-54 °F)
“ May be called Irish stout. ”
> view detailsFleurie
Red
Still wine
Serve at 14-16. °C (57-61 °F)
“ Pair with a wine of at least 1 year old.
Aging potential (estimation) : 4 to 8 years old. ”
L’Etoile
White
Still wine
Serve at 08-10. °C (46-50 °F)
“ Pair with a dominant Savagnin grape.
Pair with a wine of at least 4 years old.
Aging potential (estimation) : 8 to 15 years old. ”
Smoked beer Other drinks
Other drinks
Serve at 07-08. °C (45-46 °F)
“ May be called Rauchbier. ”
> view details